Description
Featuring environmentally-sustainable, worker-friendly, traceable coffees from woman-owned farms in Latin America, our signature blend is specially formulated to shine on both drip and espresso.
This blend currently features a dry processed coffee from Fazenda Vila Boa, a carbon-netural farm in Brazil, and a washed coffee from Finca Esperanza, an organic, bird-friendly in Cerro Pecul, Guatemala.
What We Taste: Dark Chocolate, Cherry, Creamy
